INYLIEIEVA, Mariia; KARPIUK , Uliana. Investigation of water-soluble polysaccharides and pectin substances of fruits and meal of red currant (Ribes rubrum), sea buckthorn (Hippophae rhamnoides), and feijoa (Acca sellowiana). The Ukrainian Scientific Medical Youth Journal, [S. l.], v. 139, n. 2, p. 113–120, 2023. DOI: 10.32345/USMYJ.2(139).2023.113-120. Disponível em: https://mmj.nmuofficial.com/index.php/journal/article/view/316. Acesso em: 27 jul. 2026.